Biancolilla Ultra Premium EVOO - Mild intensity
Sicilian Biancolilla is delicate and creamy, with a slight pepper finish and low bitterness. Slightly vegetal, boasting notes of green almond.
Biophenols: 320.9ppm FFA: 0.17 Oleic Acid: 70.8 Peroxide: 5.5
Squalene: 7204.6ppm *PPP: <1.0 A-Tocopherols:287.4 DAGs: 95.4
As measured at the time of crush