Melgarejo Hojiblanca Ultra Premium EVOO - Robust Intensity

$ 16.00

Organoleptic Taste Panel Assesment :                                         Robust Intensity

Fruitiness 6.0 / Bitterness 4.3 /Pungency 4.3                           Country of Origin: Spain

                                                    Crush date: Nov 2020

Tasting Notes:

Our limited production Hojiblanca is herbaceous and complex with huge “fruit”. This unique and possibly finest batch has pronounced notes of stone fruit, sweet green tomato and savory garden herbs. The finish is pungent with desirable pepper notes and astringency. Check out the emerald hue! Always awarded!

*Biophenols: 417.5 ppm    FFA:  0.17   Oleic Acid: 77.6      Peroxide: 6.1

      DAGs: 97.7      *PPP: <1.0   Squalene: 6972.50          A-Tocopherols 284.5

                             *As measured at the time of crush.

 

   

 

 

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