Chardonnay oak smoked sea salt
An excellent smoked salt, displaying a depth you can taste. Fleur de Sel is cold smoked using SaltWorks® exclusive process over staves of Chardonnay oak barrels to create the gentle smoky elegance of Fumée de Sel®. The moist Fleur de Sel base absorbs the rich smoky flavor of the oak and the essence of the Chardonnay for a light smoked salt unlike any other variety—and not just for its flavor, but beloved Fleur de Sel texture as well. Our proprietary, all-natural cold smoking technique results in the delicate, savory smoked flavor of Fumée, provoking warm, toasted oak notes delicately intermingled with the ripened elegance of Chardonnay.