Basil Olive Oil the equivalency of giving your home a hug everytime you cook with it...the fragrance is well... a hug!  Use this oil with your pasta, chicken, pork, veggies.  Wonderfully complimentary oil.    

Fig Dark Balsamic has a great flavor, reminiscent of traditional balsamic with that slightly sweet fig finish.  A desirable thickness has you salivating with every drizzle.  Marinade pork tenderloin, dress your  chunky tomato salad.  Drizzle on a cheese plate.  

Together these are wonderful with any variety of caprese!  Drizzle away.  Owners favorite for bread dipping, break out the bread!  Great for cooking pork recipes.

Thai Lemongrass Mint White Balsamic is a dazzling choice.  Well balanced it delivers a refreshing and pleasing flavor.  Light on any green salad, also a perfect finish in sauteeing vegetables.  Shrimp and chicken call for this balsamic.  Hear it calling?

Together with the Basil Oil this is a "go to" salad dressing.  The Thai esque flavors are just perfect.  Marinade chicken, or shrimp, Sautee in oil and finish with the balsamic.  Such a fun combination to play with.  

A fantastic gift trio offering so much variety in use.   Offering an Oil and Dark Balsamic and a White Balsamic is a nice touch.